Energy, Climate & Environment News

An international research team is calling on policymakers to focus not just on the threats of climate change, but on the increasing number of opportunities to drastically reduce greenhouse gases.

Scorching temperatures and parched earth are no match for the sorghum plant — this cereal crop, native to Africa and Australia, will remain green and productive, even under conditions that would render other plants brown, brittle and barren. A new study published this week in the journal Proceedings of the National Academy of Sciences provides the first detailed look at how the plant exercises exquisite control over its genome — switching some genes on and some genes off at the first sign of water scarcity, and again when water returns — to survive when its surroundings turn harsh and arid.

In a new commentary published in Nature, three UC Berkeley researchers and their coauthors argue that without considerable government investment in four areas—family planning, girls’ education, agriculture, and security—Western Sahel countries’ political and economic systems could collapse. In a region with widespread hunger and malnutrition, rising food and economic insecurity could pave the way for famines, mass migration, and violent conflict. Only by investing heavily in forward-looking programs, the researchers argue, can governments avert serious disruptions down the line.

This week, the Pacific Gas and Electric Company took the unprecedented step of cutting power to nearly 750,000 Northern California customers, including much of the UC Berkeley campus, in an effort to mitigate the risk that active transmission lines could spark a wildfire during dry and windy conditions. Berkeley News spoke with Alexandra “Sascha” von Meier, Director in the California Institute for Energy and Environment’s Electric Grid program area, about the risks posed by the current energy grid and possible solutions moving forward.

Overfishing is a major problem for the world’s oceans, but a strategy adopted nearly 50 years ago has helped protect fisheries: giving nations exclusive rights to waters 200 miles offshore and letting them police their own fish stocks.

To save Earth’s stunning biodiversity, we need to set aside at least half the planet’s lands and oceans for conservation. That’s the argument made by naturalist and author E.O. Wilson in his 2016 book Half-Earth and also the inspiration behind the E.O. Wilson Biodiversity Foundation’s Half-Earth Day, an annual event that explores how conservationists of all stripes can make progress toward this lofty, but attainable, goal.

As temperatures rise, desert birds need more water to cool off at the same time as deserts are becoming drier, setting some species up for a severe crash, if not extinction, according to a new study from the University of California, Berkeley.

A team of collaborators including the citizen science project SOD Blitz have detected the first cases of the infectious tree-killing pathogen Phytophthora ramorum in California’s Del Norte county. The pathogen, a fungus-like water mold that causes sudden oak death, has ravaged millions of native oaks and tanoaks along California’s central and northern coasts since it was first introduced in the United States in the late-1980s.

UC Berkeley, in partnership with former California Gov. Edmund G. Brown Jr. and China’s top climate change official, Xie Zhenhua, today (Monday, Sept. 23) announced the launch of a new campus institute to bring together top researchers and policymakers from both sides of the Pacific to stop the rise of greenhouse gases.

From habitat loss to climate change, amphibians around the world face immense threats to their survival. One emerging and sinister threat is the chytrid fungus, a mysterious pathogen that kills amphibians by disrupting the delicate moisture balance maintained by their skin, and that is decimating frog populations around the world.

The New York Times makes a concerted effort to drive home the point that climate change is real, but it does a poor job of presenting the basic facts about climate change that could convince skeptics, according to a review of the paper’s coverage since 1980.

Coral reefs and the abundant life they support are increasingly threatened today, but a snapshot of a coral reef that flourished 150 million years ago shows that many animals were then at their peak of diversity, just offshore of the land ruled by dinosaurs.

Global climate change is likely to exacerbate the ongoing immigration crisis in the United States, according to field research being done this summer in Guatemala by a UC Berkeley Ph.D. student funded by the Center for Latin American Studies.

Some of the most successful plant communities in California — and probably in Mediterranean climates worldwide — that are characterized by wet winters and dry summers have taken a different approach. They’ve learned to thrive in areas with a below-ground water storage capacity barely large enough to hold the water that falls even in lean years.

Scientists are rightly focused on anticipating and preventing the major impacts that climate change will have on humans, plants and animals. But they shouldn’t forget the effect on Earth’s microbes, on which everything else depends, warns a group of 33 biologists from around the globe.

Every spring, tens of thousands of elk follow a wave of green growth up onto the high plateaus in and around Yellowstone and Grand Teton national parks, where they spend the summer calving and fattening on fresh grass. And every fall, the massive herds migrate back down into the surrounding valleys and plains, where lower elevations provide respite from harsh winters. These migratory elk rely primarily on environmental cues, including a retreating snowline and the greening grasses of spring, to decide when to make these yearly journeys, shows a new study led by University of California, Berkeley, researchers.